Kichnam Strong Hing Asafoetida ,Amchur,Jaljeera,Kalonji, Methi Dana & Pili ..More
₹299
₹329
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size
20Gm + 100Gm x 5
Product Information
brand
Kichnam
ideal
Use Sparingly For Tempering Dals, Vegetables, And Curries
country
India
ingredients
Asafoetida (Hing),Dry Mango Powder (Amchur),Whole Yellow Mustard Seeds,Jaljeera Masala Blend,Kalonji (Nigella Seeds) & Whole Fenugreek Seeds (Methi Dana)
pack
6
type
Spice Powder
usage
Use Sparingly For Tempering Dals, Vegetables, And Curries.
Product Description
- Quality Ingredients: Kichnam Strong Hing Is Crafted From Asafoetida (Hing), A Potent And Aromatic Resin Long Prized In Indian Culinary Tradition For Its Distinctive Pungency.
- Taste & Experience: Classified As A Strong Hing, This Powder Delivers An Intense, Savoury Flavour That Transforms Dals, Vegetables, And Curries With Just A Pinch.
- Versatile Occasion: Best Used Sparingly During Tempering, It Enhances The Depth Of Everyday Lentil Dishes, Stir-Fried Vegetables, And Slow-Cooked Curries Alike.
- Hygiene & Standards: Sealed To Retain Potency And Freshness, This Asafoetida Powder Carries A Shelf Life Of 12 Months From The Date Of Manufacture.
- Dietary Suitability: A Traditional Substitute For Onion And Garlic In Sattvic And Jain Cooking, Making It Well-Suited To A Variety Of Dietary Preferences.
- Daily Essential: Supplied In A Convenient 20G Pack By Kichnam, This Strong Hing Is An Indispensable Flavouring Agent For The Discerning Indian Kitchen.